Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Employee assistance program
Job Description
Stanly Ranch, Auberge Collection is a premier resort destination located in the renowned Napa Valley region. Nestled on over 700 acres of picturesque vineyards and farmland in the southern section of Napa Valley’s distinguished wine-growing area, this resort blends the beauty of nature with the luxury of a world-class hospitality experience. Set against the majestic backdrop of the Mayacamas Mountains, Stanly Ranch offers an inviting escape with 135 airy cottage guestrooms and suites. Each accommodation features outdoor terraces equipped with cozy fire pits that provide stunning views, perfect for relaxation and enjoying the scenic surroundings. This resort is not only... Show More
Job Requirements
- High school diploma or equivalent
- One year of experience working as a dishwasher or in a similar role
- Ability to read and write in English
- Willingness to work flexible hours including weekends and holidays
- Ability to stand for long periods and perform physical tasks related to dishwashing
- Commitment to maintaining cleanliness and hygiene standards
Job Qualifications
- A minimum of one year experience as a dishwasher
- Ability to read and write in English
- Ability to work a flexible schedule, including weekends and holidays, according to department needs
Job Duties
- Use manual or mechanical methods to wash and sanitize dishes, utensils, pots, pans, and other kitchen equipment
- Maintain cleanliness and organization of the kitchen area by sweeping, mopping, and disposing of waste
- Assist kitchen staff in food preparation tasks, such as peeling and cutting vegetables or portioning ingredients
- Monitor and replenish cleaning supplies to ensure a continuous and efficient workflow
- Collaborate with kitchen team members to ensure smooth operations and timely availability of clean dishes during peak hours
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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