Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Azul Hospitality is a distinguished company specializing in providing exceptional hospitality services through its portfolio of hotels and resorts. Known for its commitment to quality and guest satisfaction, Azul Hospitality strives to create memorable experiences by maintaining high operational standards and fostering a welcoming atmosphere across all its properties. The company places great emphasis on the dedicated service provided by its employees, especially in roles critical to the seamless functioning of hotel operations, such as food and beverage services. Azul Hospitality is dedicated to promoting a professional and safe working environment, encouraging growth and development among its staff while upholding... Show More
Job Requirements
- High school or equivalent education
- Prior hospitality or restaurant experience preferred
- Ability to operate commercial dishwashing machines
- Ability to work in varying temperature conditions including freezers and kitchens
- Ability to stand and move for extended periods up to four hours
- Ability to lift up to 45 lbs
- Ability to push and pull carts and equipment weighing up to 250 lbs
- Good communication skills
- Detail oriented
- Basic computational ability
- Must maintain neat, clean, and well-groomed appearance
- Regular attendance and punctuality
- Compliance with all company safety and operational policies
Job Qualifications
- High school or equivalent education required
- Prior hospitality or restaurant experience preferred
- Safe Server Alcohol and Food certification preferred
- Good communication skills, both verbal and written
- Detail oriented with outstanding organizational and communication skills
- Basic computational ability
- Self-driven and able to work independently
- Knowledge of table and bar service
Job Duties
- Clean and sanitize all china, glassware, silverware, flatware, pots, and pans in the resort
- Operate commercial dishwashing machine and maintain a hygienic working environment in accordance with hygiene regulations and company standards
- Ensure all food and beverage outlets have the necessary amounts of all items to properly open their shifts and that there are sufficient racks in which to place dirty dishes, silver, pots, and pans
- Ensure that all spills and breakage are attended to immediately and proper safety procedures are followed
- Responsible for the proper sanitation and cleanliness of all kitchens and food preparation areas, including ovens, grills, stoves, hoods, fryers, preparation slicers, steam kettles, tables, and floors
- Remove and dispose bags from trash receptacles
- Participate in the deep cleaning of the outlet
- Report any maintenance and/or hazard issues to the supervisor on duty
- Assist service team as necessary to meet and exceed guest expectations
- Perform all other duties assigned by managers and supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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