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Steward (Dishwasher)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities

Job Description

HHM Hotels is a premier hospitality company dedicated to delivering exceptional guest experiences through outstanding service, impeccable hospitality, and commitment to excellence. Known for its dynamic and nurturing work environment, HHM Hotels offers employees growth opportunities within the hospitality industry, encouraging continuous professional development. As a leading hotel management group, HHM Hotels operates a diverse portfolio of properties renowned for quality, comfort, and innovative guest services. With a strong focus on sustainability and community engagement through initiatives like the EarthView program, HHM Hotels represents a vibrant workplace culture centered around people, passion, and performance.

We are currently seeking a dil... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous stewarding experience required or equivalent training
  • Ability to stand for extended periods and perform physical tasks including lifting up to 50 pounds
  • Willingness to work varied schedules including holidays and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous stewarding experience or equivalent training
  • Ability to follow safety standards and hygiene practices
  • Strong attention to detail and work ethic
  • Willingness to work flexible schedules including holidays and weekends

Job Duties

  • Wash dishes, glassware, flatware, pots and pans
  • Operate dishwashing and other kitchen cleaning equipment
  • Place clean dishes, utensils, or cooking equipment in storage areas
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
  • Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
  • Sweep and wash floors and clean trash cans
  • Sort and remove trash, placing it in designated pickup areas
  • Perform food preparation functions during staffing shortages or peak periods
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location