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ASM Global

Steward - Anchorage Convention Centers

Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive wage

Job Description

Legends and ASM Global are two powerhouse companies that have joined forces to redefine excellence in sports, entertainment, and live events. Together, they bring unmatched expertise combined with a global reach, offering comprehensive solutions across all areas of venue operations and revenue generation for many of the world's most iconic brands and venues. Legends uses a 360-degree, data-driven approach in planning, sales, partnerships, hospitality, and merchandise, working closely with top-tier clients to deliver exceptional experiences. ASM Global stands as the world leader in venue management and live event production overseeing more than 400 arenas, stadiums, convention and exhibition centers, and... Show More

Job Requirements

  • Knowledge of service ware and how to maintain same to compliment guest experience
  • ability to push or pull service carts weighing up to 600 lbs
  • ability to read the English language to fully comprehend job requests, caution notices, and similarly written materials
  • ability to transport heavy objects through a crowded room
  • ability to grasp, lift, carry, move, or push goods on a handtruck weighing a maximum of 600 lbs
  • ability to obtain any government required licenses or certificates
  • all employees must maintain a neat, clean and well-groomed appearance (specific standards available)

Job Qualifications

  • Knowledge of service ware and how to maintain same to compliment guest experience
  • ability to push or pull service carts weighing up to 600 lbs
  • ability to read the English language to fully comprehend job requests, caution notices, and written materials
  • ability to transport heavy objects safely through crowded areas
  • ability to grasp, lift, carry, move, or push goods on a handtruck weighing up to 600 lbs
  • ability to obtain any government required licenses or certificates
  • maintaining a neat, clean and well-groomed appearance according to standards

Job Duties

  • Operating dishwashing machine under set operating guidelines to eliminate personal injury and breakage per SMG standards
  • cleaning kitchen equipment, floors and walls as directed by the kitchen supervisor
  • assisting in banquet food dish up and set-up as directed by the Executive Sous Chef and Kitchen Supervisor
  • removing all kitchen waste to the proper waste receptacles
  • promptly and carefully sorting soiled ware so that it can be put through the dish machine properly
  • quickly washing all ware and replacing in storage area as designated
  • carefully cleaning display mirrors without using abrasive materials and maintaining sanitation standards
  • cleaning kettles, tilt skillets, pots and pans promptly and completely
  • performing general and routine cleaning tasks using standard kitchen cleaning products as assigned by supervisor
  • separating linen from other debris
  • performing other duties such as moving supplies and equipment, cleaning spills, and returning food from functions to cooks

Job Qualifications

Experience

No experience required

Job Location

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