Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.14 - $24.60
Work Schedule
Standard Hours
Benefits
medical care
Retirement benefits
Paid Time Off
sick leave
Life insurance
Disability Coverage
wellness benefits
Job Description
The Westin Jersey City Newport is a revered establishment located at 479 Washington Blvd, Jersey City, New Jersey. As part of a prominent global hospitality company, Marriott International, Westin embodies a commitment to excellent service, innovative wellness experiences, and superior guest satisfaction within the hotel industry. Specializing in providing guests with a rejuvenating and comfortable stay, The Westin Jersey City Newport is part of the worldwide Westin brand, known not only for its outstanding accommodations but also for pioneering wellness programs that enable guests to maintain a healthy, balanced lifestyle even while traveling.
This establishment emphasizes a welcoming, inclusive w... Show More
This establishment emphasizes a welcoming, inclusive w... Show More
Job Requirements
- Ability to operate and maintain cleaning equipment
- capability to lift, move and handle objects up to 50 pounds
- willingness to stand, sit or walk for extended periods
- ability to follow safety protocols and company procedures
- no educational background required
- no prior experience needed
- strong communication skills
- team-oriented attitude
Job Qualifications
- No high school diploma or General Educational Development (GED) certificate required
- no prior work experience required
- no supervisory experience required
- ability to communicate clearly and professionally
- willingness to follow company safety policies and procedures
- ability to work full time and comply with scheduled shifts
- commitment to teamwork and maintaining positive working relationships
- ability to perform physical job requirements
Job Duties
- Operate and maintain cleaning equipment including dishwashing machines, hand washing stations, pot washing stations and trash compactors
- wash and sanitize kitchen and storage areas, tables, utensils, knives, and equipment
- receive deliveries, properly store perishable products and rotate stock
- ensure clean dishes are stored in appropriate areas
- use chemical detergents, sanitizers and rinses in a three-compartment sink to wash dishes
- inspect, remove and stack clean articles, and return dirty items for re-washing
- place items on racks and apply hot water spray to loosen and remove food residue
- sort, soak and wash/rewash cutlery
- sort and separate containers for dirty items
- empty trash bins and maintain trash storage area
- clean and mop all assigned departmental areas
- dispose of glass in appropriate containers
- break down cardboard boxes and other recyclables and place in recycling containers
- obey company safety policies and procedures, report accidents, injuries and hazardous work conditions to manager, complete safety trainings and certifications
- protect company property
- communicate clearly and professionally
- develop and maintain positive working relationships and support team goals
- meet quality expectations and standards
- move, lift, transport, push, pull and place without assistance objects up to 50 pounds
- stand, sit or walk for prolonged periods
- reach above head and below knees including bending, twisting, dragging and stooping
- perform other reasonable work tasks requested by supervisors
Job Qualifications
Experience
No experience required
Job Location
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