Wine Bar George

Steward

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Flexible Schedule

Job Description

Wine Bar George is a distinctive estate-style wine bar located in the vibrant Disney Springs, renowned for its extensive selection of over 130 wines available by the ounce, glass, and bottle. These selections come from acclaimed wineries as well as emerging wine regions, all carefully curated by Master Sommelier George Miliotes, whose expertise ensures an exceptional wine experience for guests. The establishment prides itself on encouraging the appreciation of wine paired with a thoughtfully crafted menu that features small plates, cheese and charcuterie boards, and shareable entrees, which perfectly complement the wine offerings. This harmonious blend of top-tier wines and... Show More

Job Requirements

  • must be 18 years of age or older
  • prefer a minimum of one year of previous restaurant experience
  • stewarding experience a plus
  • must have a courteous, friendly and professional demeanor
  • nights, weekends and holiday availability is a requirement

Job Qualifications

  • must be 18 years of age or older
  • prefer a minimum of one year of previous restaurant experience
  • stewarding experience a plus
  • must have a courteous, friendly and professional demeanor
  • nights, weekends and holiday availability is a requirement

Job Duties

  • knowing and complying with our kitchen policies, recipe standards set forth in the employee handbook and culinary standards
  • knowledgeable on HACCP procedures, proper sanitation practices and health requirements
  • kitchen cleanliness from the beginning of the shift to the end of your shift with which includes adhering to the daily cleaning schedule
  • cleaning of the kitchen equipment, hoods, back dock area and sweeping and mopping of the floors
  • cleaning the restrooms throughout the day
  • knowledge on the workings of a dish machine, washing china, glassware and small kitchen equipment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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