Steward

Seattle, WA, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $24.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Career development opportunities

Meal allowance

complimentary room nights

Job Description

Four Seasons is globally recognized as a leader in luxury hospitality, famous for its commitment to providing exceptional experiences to its guests, residents, and partners. This esteemed hotel brand is powered by its people, fostering a culture where individuals are encouraged to push their limits, grow professionally, and treat each other with mutual respect and care. With an employee-centric philosophy grounded in the Golden Rule, Four Seasons ensures that both guest and employee experiences are of the highest standards. The company has been consistently ranked in FORTUNE Magazine's "100 Best Companies to Work For" since 1998, showcasing its dedication to... Show More

Job Requirements

High school diploma or equivalent
previous experience in stewarding or related field preferred
ability to physically perform cleaning duties including lifting and standing for extended periods
U.S. work authorization required
ability to follow safety protocols and use protective clothing
strong communication skills
ability to work as part of a team

Job Qualifications

High school education
previous experience in stewarding
working knowledge generally learned on the job
ability to operate, maintain, and properly clean dishwashing machine, sinks, floor cleaning equipment, and silver burnisher
a positive and energetic demeanor

Job Duties

Clean and sanitize china, glass, and silver using the dishwashing machine
load and unload dishware and flatware from dishwashing machine and store properly
clean and sanitize all ovens, steam kettles, mixers, and other kitchen equipment
clean kitchen drains, sinks, floors, and walls
clean, dust, mop, polish, scrub, strip, and buff kitchen and pastry shop production areas and hallways
clean and sanitize all pots, pans, and kitchen utensils using correct cleaning and rinsing solutions
safely set-up, clean, and utilize silver burnishing machine to clean, polish, sort, and transport silver following schedules
place damaged or excessively worn pieces in designated area for repair
safely utilize and store all cleaning compounds, chemicals, and materials using correct protective clothing
organize work assignments
make recommendations regarding training, performance evaluations, and discipline for stewards

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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