Steward

Hollywood, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $29,552.42 - $33,348.75

Benefits

Health Insurance

Paid Time Off

Employee discounts at OTH Hotels Resorts

Opportunities for career advancement

Employee wellness programs

flexible scheduling

Training and development opportunities

Job Description

OTH Hotels Resorts is a distinguished hospitality company known for its commitment to delivering genuine, unscripted hospitality. Operating in the highly competitive hotel and resort industry, OTH Hotels Resorts prioritizes human connection and authentic guest experiences over scripted service routines. This philosophy shapes every aspect of their operations, from guest interactions to behind-the-scenes tasks. The company is committed to creating an environment where employees feel empowered and valued, reflecting a culture of care and belonging.

At OTH Hotels Resorts, the role of a Kitchen Steward is integral to the culinary operations that define the guest experience. This position go... Show More

Job Requirements

High school diploma or equivalent preferred
Ability to stand for extended periods
Capability to lift and move up to 50 lbs
Willingness to work flexible hours including evenings, weekends, and holidays
Basic proficiency in English
Ability to follow safety and sanitation guidelines
Prior kitchen or janitorial experience is a plus but not mandatory
Strong organizational skills and attention to detail

Job Qualifications

Prior experience in kitchen stewarding, dishwashing, or janitorial work is preferred but not required
Ability to work independently and prioritize duties in a fast-paced environment
Basic communication skills in English
Physical capability to meet job demands including standing for long periods and lifting up to 50 lbs
Willingness to work flexible shifts including evenings, weekends, and holidays
A team player with a strong sense of responsibility and attention to detail
An eagerness to learn and grow within the hospitality industry

Job Duties

Clean and sanitize dishes, utensils, cookware, and kitchen equipment according to health and safety standards
Maintain cleanliness of the kitchen, including floors, walls, prep areas, and storage spaces
Empty and sanitize trash containers regularly and ensure proper disposal of waste and recyclables
Assist with receiving, organizing, and storing food and kitchen supplies
Operate dishwashing machines and other cleaning equipment safely and efficiently
Support the culinary team by delivering clean and organized kitchenware promptly during service
Assist with basic food preparation (such as peeling or chopping) when needed
Report maintenance or safety issues immediately to the supervisor or chef on duty
Follow all sanitation and safety policies, including proper handling of cleaning chemicals
Help maintain kitchen organization and support inventory control as directed

Job Location

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