Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
The Nash Casino is a premier gaming and entertainment destination located in New Hampshire. Known for its vibrant atmosphere and exceptional service, it offers guests a comprehensive experience that combines top-notch gaming opportunities, fine dining, and live entertainment. The casino aims to create a welcoming environment for all visitors while maintaining high standards of hospitality and entertainment offerings. As a notable employer in the region, The Nash Casino values dedication, professionalism, and a positive attitude among its staff members to uphold its reputation as a trusted and enjoyable destination for both locals and tourists.
The position of Steakhouse ... Show More
The position of Steakhouse ... Show More
Job Requirements
- High school diploma or general equivalency diploma (GED) preferred
- Internal candidates must have been in their current position for at least six months and meet eligibility requirements as outlined in the Transfer and Promotion policy
- Ability to work a variety of shifts including day, swing, late-night, weekend, and holiday shifts as scheduled
- Must be able to obtain required work cards, alcohol awareness cards and non-gaming registration as required by the local jurisdiction
- Must be 18 years of age or older
- Must pass all required pre-employment screening
Job Qualifications
- High school diploma or general equivalency diploma (GED) preferred
- Ability to work a variety of shifts including day, swing, late-night, weekend, and holiday shifts
- Must be 18 years of age or older
- Must pass all required pre-employment screening
- Ability to keep a friendly, calm, and helpful demeanor in high-stress situations and fast-paced environments
- Ability to work independently with little to no supervision or as part of a team
Job Duties
- Consistently performs table maintenance to ensure a positive guest experience and service flow
- Maintains a clean dining room in coordination with the Steakhouse Server and management teams
- Stocks flatware, glassware, and other supplies to support the Servers throughout the shift
- Properly labeling, dating, covering, and refrigerating prepped items in the dining side stations
- Performs opening, closing and side duties, setting up/breaking down the dining room, cleaning glass/countertops, sweeping the floor, etc.
- Rotates product to maintain freshness
- Assists with food delivery, and pre-bussing as necessary based on shift assignment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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