Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services operating in more than 80 countries worldwide. The company is renowned for delivering integrated solutions in food services, catering, facilities management, and workplace experience. Sodexo partners with organizations across education, healthcare, corporate, and remote site sectors to create better environments and improve the quality of life for over 100 million consumers every day. Their mission centers on connecting people and elevating experiences by fostering inclusive, safe, and collaborative workplaces where employees are valued and empowered to thrive. Sodexo operates with deep respect for diversity, culture, and belonging, providing equal employment... Show More
Job Requirements
- High school diploma or equivalent preferred
- Open availability preferred
- Ability to work varying shifts including weekends and holidays
- No prior experience required but preferred
- Ability to stand for extended periods
- Must comply with food safety regulations
- Good physical stamina
Job Qualifications
- 0-1 year of related work experience
- Team-oriented and adaptable
- Reliable and punctual
- Ability to maintain a healthy and safe working environment
- Strong communication skills
- Ability to follow dietary instructions and food safety standards
Job Duties
- Assure the necessary food and service equipment utensils are secured for assigned area prior to meal service
- Assembles and serves meals according to diet orders, menus, and patient guest specific requirements
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
- Maintain cleanliness and organization of the station
- Assist with food preparation and replenishment as needed
- Provide friendly and efficient customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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