State of Grace

STATE OF GRACE COOK - UP TO $24/hr. (River Oaks)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Standard Hours
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Benefits

Supportive culture
Performance-based raises
Paid Time Off
holiday time off
Dining Discounts
leadership training
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
childbirth recovery leave
Parental leave

Job Description

Rocket Farm Restaurants is a renowned hospitality group that prides itself on a culture centered around mutual respect and support among its team members. The company embraces a philosophy that emphasizes serving and caring for the people behind the scenes just as much as the guests they serve. This foundational value creates a positive and ethical work environment that permeates every aspect of the business, starting in the kitchen and extending through to the guest experience in the dining room. Rocket Farm is known for its diverse portfolio of restaurants spanning multiple cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and... Show More

Job Requirements

  • high school diploma or equivalent
  • experience in a professional kitchen environment
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods and perform kitchen duties
  • ability to follow food safety regulations
  • strong communication skills
  • ability to work well under pressure

Job Qualifications

  • prior cooking experience in a professional kitchen
  • ability to follow detailed recipes and instructions
  • strong communication skills
  • ability to work in a fast-paced environment
  • problem-solving skills
  • teamwork orientation
  • high school diploma or equivalent preferred

Job Duties

  • follow recipes and kitchen procedures
  • manage assigned kitchen stations effectively
  • communicate clearly with team members
  • maintain calm and professionalism during busy periods
  • resolve kitchen issues quickly and efficiently
  • ensure food preparation meets quality standards
  • uphold cleanliness and safety standards in the kitchen

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location