Starbucks Barista

Minneapolis, MN, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Paid Time Off

healthcare

competitive 401(k) match

Job Description

OTG is a pioneering hospitality company revolutionizing the travel experience across major airports in the USA and Canada. With an extensive portfolio of over 300 in-terminal dining and retail locations spread across 11 airports, OTG serves millions of travelers annually. The company employs over 5,000 dedicated crewmembers who uphold OTG's commitment to excellence and innovation in airport hospitality. OTG's unique approach combines cutting-edge technology and exceptional guest service to transform ordinary airport visits into memorable experiences.

One of OTG's exclusive partnerships has been established with Starbucks®, the globally recognized coffeehouse chain renowned for quality, consistency, and community engagement. Toge... Show More

Job Requirements

Must be at least 18 years of age
Fully conversational in English
Able to lift 35 pounds in weight
Must be able to stand for extended periods, stoop, kneel and crouch
Must be able to work varied hours/days, nights, weekends, holidays, and during inclement weather conditions
Must be able to operate kitchen equipment, including espresso machines and grinders, coffee brews ovens, and blenders

Job Qualifications

Must be at least 18 years of age
Fully conversational in English
Able to lift 35 pounds in weight
Must be able to stand for extended periods, stoop, kneel and crouch
Must be able to work varied hours/days, nights, weekends, holidays, and during inclement weather conditions
Must be able to operate kitchen equipment, including espresso machines and grinders, coffee brews ovens, and blenders

Job Duties

Maintain a calm demeanor during high volume or unusual events to ensure smooth store operations and set a positive example for the shift team
Assist with new crew training by positively reinforcing successful performance and providing respectful and encouraging coaching as needed
Deliver the OTG experience to all guests by prioritizing their needs and connecting with them
Maintain a clean and organized workspace to ensure resources are easily located and accessible for the crew
Provide quality beverages, whole beans, and food products consistently by adhering to recipe and presentation standards
Follow health, safety, and sanitation guidelines for all products
Communicate product shortages, equipment issues, or quality of service problems to the manager on duty immediately
Maintain a clean, neat, and well-groomed appearance
Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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