
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive pay
Performance-based raises
Paid Time Off
holiday time off
Dining Discounts
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a dynamic company known for its unwavering commitment to fostering a supportive, respectful, and ethical work environment. At Rocket Farm, the guiding philosophy is reflected in their culture statement: "We serve the person who is serving the guest." This principle steers how every team member is treated, starting from behind the scenes in the kitchen to the guest-facing roles on the restaurant floor. By ensuring mutual respect, dignity, and care among colleagues, Rocket Farm Restaurants cultivates a workplace where everyone thrives, enabling outstanding service to their guests. Situated in the bustling heart of Buckhead, the company... Show More
Job Requirements
- high school diploma or equivalent
- prior experience operating dish machines in high-volume restaurants preferred
- ability to work flexible hours including nights, weekends, and holidays
- physical stamina to stand for long periods and lift heavy items
- basic understanding of kitchen safety and hygiene standards
- ability to follow instructions and work independently
- strong work ethic
Job Qualifications
- previous experience in dishwashing or kitchen steward role
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- teamwork oriented
- reliable and punctual
- knowledge of sanitation and safety regulations
Job Duties
- Operate dishwashing equipment efficiently and safely
- maintain cleanliness of kitchen and dishwashing areas
- support culinary team during service hours
- ensure protocols for sanitation and hygiene are followed
- assist with waste disposal and recycling processes
- restock kitchen supplies as needed
- adhere to safety guidelines and food handling standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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