Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $112,425.00 - $167,000.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
401(k)
Dental Insurance
Health Insurance
Paid Time Off
Tuition Reimbursement
Vision Insurance
Job Description
Ferrara, known for its rich heritage in confectionery, is a leading global company encompassing renowned brands such as Ferrero, Fox's Burton's, and The Fine Biscuits Company. This prestigious company is beloved worldwide for delivering delightful treats that resonate across generations. As the number one sugar confectioner in the United States, Ferrara's presence extends internationally to more than 40 countries with a passionate team of over 9,000 employees contributing to its success. With iconic brands such as NERDS®, Brach's®, Jelly Belly®, SweeTARTS®, Laffy Taffy®, and Trolli® bringing joy to more than 67 million households in the U.S. annually, Ferrara also enjoys... Show More
Job Requirements
- Bachelor’s degree in engineering, operations, management, or related field
- Minimum 7 years of experience in operations management in food manufacturing
- Experience leading continuous improvement initiatives in manufacturing
- Experience leading and developing a team of hourly and salaried employees
- Flexibility to work extended hours including weekends
- LEAN, Six Sigma, and TPM experience
- Proficiency with Microsoft Office Suite
Job Qualifications
- Bachelor’s degree in engineering, operations, management, or related field
- Minimum 7 years of experience in operations management in food manufacturing
- Experience leading continuous improvement initiatives in manufacturing
- Experience leading and developing a team of hourly and salaried employees
- Experience working with non-union employees a plus
- Experience in work environment with extended work schedules and specific time constraints
- LEAN, Six Sigma, and TPM experience
- Proficiency with Microsoft Office Suite
- Experience with Red Zone or other connected workforce platforms is a plus
Job Duties
- Oversee day-to-day production activities of finished goods to ensure smooth and efficient plant operation
- Monitor safety, quality, and sanitation standards to ensure compliance with company standards
- Ensure compliance of plant Quality Control programs to meet all Food Safety/Quality objectives
- Emphasize continuous improvement processes in all aspects of plant operation
- Develop and maintain key results and performance standards
- Provide guidance, support, and coaching to maximize plant effectiveness
- Participate in long-term strategic planning, forecasting expenditures, and meeting budgetary requirements
- Prepare reports documenting departmental activities
- Assume Plant Director responsibilities as needed
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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