Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $144,200.00 - $207,200.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
short-term disability
long-term disability
AD&D insurance
Life insurance
401(k) matching
unlimited sick time
Paid Time Off
Holiday pay
fitness center access
On-site daycare access
community giving program
Employee Resource Groups
Job Description
Campbell's is a renowned food company established in 1869, widely recognized for connecting people through the food they love. The company prides itself on managing an impressive portfolio of trusted and iconic brands including Campbell's, Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover, Swanson, and V8. Over the years, Campbell's has built a legacy of quality, innovation, and commitment to customers and communities. The company not only values its products but deeply invests in the welfare and growth of its employees, offering a supportive environment encouraging... Show More
Job Requirements
- Bachelor’s degree in Logistics, Engineering, Manufacturing, or related field
- Minimum 15 years experience in warehousing and logistics operations including 3PL management and sourcing
- Proven track record in leadership, project management, collaboration, and communication
- Demonstrated success in continuous improvement and strategic execution within complex supply chain environments
- Experience managing operations with food grade or regulated products
- Experience in highly seasonal or variable volume businesses
- Systems experience with SAP, JDA, Power Bi, and Microsoft 365
Job Qualifications
- Bachelor’s degree in Logistics, Engineering, Manufacturing, or a related field
- MBA or MS preferred
- Minimum 15 years experience in warehousing and logistics operations including 3PL management and sourcing
- Proven leadership, project management, collaboration, and communication skills
- Demonstrated success in continuous improvement and strategic execution within complex supply chain environments
- Experience managing operations with food grade or regulated products
- Experience in highly seasonal or variable volume businesses
- Proficiency with SAP, JDA, Power Bi, and Microsoft 365
Job Duties
- Develop and execute overall distribution strategy and process for finished goods across Meals & Beverages and Snacks divisions
- Set direction for warehouse network team and validate compliance using core KPIs
- Lead innovation in productivity, asset utilization, and customer fulfillment solutions
- Oversee company-operated and third party distribution centers fostering collaboration and continuous capability development
- Lead identification and reapplication of best practices across logistics processes, analytics, delivery methods, service, and sustainability initiatives
- Drive cost savings projects ensuring compliance with financial controls including SOX audits and revenue recognition
- Lead team engagement, talent management, and develop continuous improvement culture within Logistics organization
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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