Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Day 1 medical
Dental Insurance
Vision Insurance
401(k) matching
Paid Time Off
recognition programs
Tuition Reimbursement
Job Description
PENN Entertainment is a leading provider of integrated entertainment, sports content, and casino gaming experiences across North America. With 43 destinations, including physical locations such as Hollywood Casino & Hotel and innovative online platforms like theScore Bet Sportsbook and Casino, the company has established itself as a prominent name in the fast-paced entertainment and gaming industry. PENN Entertainment is not just about fun and games; it is a company deeply committed to diversity, sustainability, and the well-being of its community, team members, vendors, and the planet. This commitment is reflected in the company’s supportive work culture and its dedication to... Show More
Job Requirements
- Must be a minimum of 18 years of age
- High school diploma or equivalent
- Three years of related experience and/or training or equivalent combination of education and experience
- Proficient in Microsoft Office applications including Excel Access and Word
- Must be able to read and write in English
- Good verbal communication skills
- Basic math skills such as adding subtracting fractions decimals percentages
- Ability to define problems collect data establish facts and draw valid conclusions
- Must be able to obtain ServSafe certification
- Physically mobile with reasonable accommodations including ability to push pull carry and lift up to 25 lbs and the ability to push pull reach bend twist stoop stack crouch kneel and balance when performing job duties in varying work areas such as confined spaces
Job Qualifications
- High school diploma or equivalent
- Three years of related experience and/or training or equivalent combination of education and experience
- Proficient in Microsoft Office applications including Excel Access and Word
- Ability to read and write in English with good verbal communication skills
- Basic math skills such as adding subtracting fractions decimals percentages
- Must be able to obtain ServSafe certification
- Physically capable to perform duties including pushing pulling carrying and lifting up to 25 pounds and ability to bend twist stoop crouch kneel and balance
Job Duties
- Reports to Sous Chef at start of shift to receive instruction as to daily specials and menu changes
- Supervises and directs line staff in absence of Sous Chef
- Prepares recipe per standardized recipes and production sheets
- Prepares plate menu items as ordered per specifications on hot food production line with strict attention to detail speed and accuracy
- Assists in other areas of kitchen as instructed by Sous Chef
- At completion of service puts all perishable foods in covered containers and refrigerates
- Cleans station and reports to Sous Chef for closing instructions
- Leads completion of daily tasks within the department or work unit
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: