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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Boyd Gaming Corporation is a leading casino entertainment company in the United States, known for its successful operations across various gaming jurisdictions. With a reputation for excellence, Boyd Gaming has established itself as one of the premier names in the casino industry. The company prides itself on its progressive business philosophy, unmatched commitment to customer experience, and strong community relationships. Boyd Gaming continuously strives to maintain a leadership position by evolving its operations and embracing innovative practices to enhance shareholder value, enrich the lives of team members, and benefit the wider community.
Boyd Gaming's extensive portfolio includes som... Show More
Boyd Gaming's extensive portfolio includes som... Show More
Job Requirements
- Open availability
- Standing and walking for a long period of time
- Prior restaurant industry experience preferred
- Must be able to lift, maneuver, and carry up to 40 pounds
- Must be able to stand and/or walk for duration of shift
- Must have excellent customer service and communication skills
Job Qualifications
- Open availability
- Prior restaurant industry experience preferred
- Excellent customer service and communication skills
- Ability to lift and carry up to 40 pounds
- Ability to stand and walk for duration of shift
Job Duties
- Clean tables by removing soiled dishes, silverware, and glassware
- Wipe tabletops and seats
- Set up tables according to established standards
- Receive and fulfill beverage orders
- Greet guests seated in assigned station
- Remove dishes from tables and place in bus tubs
- Transport bus tubs to kitchen dishwashing area
- Maintain cleanliness of side station and work areas
- Ensure smooth and timely flow of orders from kitchen to guest
- Check dishes for accuracy and presentation
- Assist in final dish preparation
- Maintain fast service
- Handle customer complaints
- Uphold quality and sanitation standards
- Complete side work as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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