Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,700.00 - $65,700.00
Work Schedule
Standard Hours
Benefits
competitive salary
Weekly paydays
Medical insurance
Dental Insurance
vision coverage
401(k) with Company Match
Employee Discounts
team perks
opportunities for growth
Job Description
Spare Time is a dynamic and engaging hospitality establishment known for its vibrant atmosphere and commitment to delivering exceptional dining experiences. Dedicated to fostering a team-oriented environment, Spare Time strives to be a place where culinary creativity and guest satisfaction meet seamlessly. As a well-established eatery, Spare Time emphasizes not only quality food but also a positive workplace culture where staff can thrive and grow professionally. With an energetic and fast-paced service model, the company caters to a diverse clientele, ensuring every visit leaves a memorable impression. Join a team that values talent, innovation, and the art of great food... Show More
Job Requirements
- Three plus years of kitchen experience
- At least two years in a leadership role
- Ability to lead from the front and keep calm under pressure
- Sharp eye for food safety, organization, and consistency
- ServSafe certification or ready to obtain it
- Strong mix of confidence, curiosity, and humor that motivates teams
Job Qualifications
- Three plus years of kitchen experience
- At least two years in a leadership role
- Ability to lead from the front and keep calm under pressure
- Sharp eye for food safety, organization, and consistency
- ServSafe certification or ready to obtain it
- Strong mix of confidence, curiosity, and humor that motivates teams
Job Duties
- Run a tight, positive kitchen where people actually want to work
- Train, coach, and build a back of house team that delivers quality every time
- Work with the Executive Chef to create menu items guests can’t stop talking about
- Jump in where needed and set the pace during service
- Keep food cost, prep, and inventory under control without killing creativity
- Make sure every plate looks great, tastes better, and leaves the window on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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