Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,200.00 - $63,800.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Next Day Pay
Referral bonuses
Education Reimbursement
Paid volunteer days
Consistent scheduling
Job Description
Alexis Pointe Senior Living is a distinguished senior living community located in Wimberley, Texas. Known for its commitment to providing exceptional care and vibrant living experiences to its elderly residents, Alexis Pointe offers a welcoming and supportive environment where seniors can enjoy their golden years with dignity and comfort. The community emphasizes compassionate service, cleanliness, and a strong sense of community, making it a recognized great place to work within the Civitas Senior Living family. As part of a larger network dedicated to quality senior care, Alexis Pointe combines expert healthcare services with engaging lifestyle options, ensuring that each resident... Show More
Job Requirements
- high school diploma or equivalent
- proven experience as a sous chef or lead cook
- understanding of kitchen operations and food safety
- ability to work flexible hours including weekends
- physical stamina for prolonged standing
- residency within state
- successful completion of required screening process
Job Qualifications
- experience as a sous chef or lead cook in a restaurant or hospitality setting
- positive attitude and willingness to learn
- stamina to stand for extended periods
- knowledge of food safety and sanitation standards
- strong communication and interpersonal skills
- ability to work collaboratively in a team
- culinary degree or certification is a plus
Job Duties
- craft restaurant-quality meals filled with creativity, love, and passion
- assist in maintaining a clean, sanitized kitchen
- apply best practices in ingredient storage and management
- build meaningful relationships with elderly residents to enhance their dining experience
- provide exceptional, heartfelt service at a comfortable pace
- support kitchen staff and manage daily kitchen operations
- ensure compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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