Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $70,000.00
Work Schedule
Flexible
Weekend Shifts
Split Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
Paid Time Off
401(k) Plan
weekly pay
uniforms
Job Description
Chevy Chase Club, established in 1892, is one of the nation's most prestigious private clubs, known for delivering exceptional dining, recreational, and social experiences to its members, their families, and guests. With a rich history spanning over a century, the club prides itself on maintaining high standards of excellence and tradition while embracing innovation and creativity. Located in a prime area, Chevy Chase Club offers a variety of culinary experiences, ranging from casual dining atmospheres to elegant fine dining settings, as well as catering for banquets and large-scale events. The club's commitment to quality and member satisfaction is reflected in... Show More
Job Requirements
- High school diploma or equivalent
- Culinary degree or formal culinary training preferred
- Minimum of 3 years experience in a similar role
- Experience in fine dining or high-volume kitchen environments
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong leadership and team management skills
- Knowledge of food safety and sanitation standards
Job Qualifications
- Strong culinary skills with experience in fine dining or high-volume kitchens
- Proven leadership ability and a passion for training and developing staff
- Flexibility to work across multiple culinary outlets
- Excellent organizational and communication skills
- Commitment to teamwork and a positive, professional work ethic
Job Duties
- Support the Executive Sous Chefs and department leaders by rotating through various kitchens and outlets
- Ensure consistent quality and presentation of all menu items
- Train, mentor, and develop culinary staff across multiple stations
- Maintain a safe, sanitary, and efficient kitchen environment
- Collaborate with the culinary leadership team to create seasonal and innovative menus
- Uphold the high standards of excellence expected at Chevy Chase Club
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter