Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,500.00 - $67,000.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom, Inc. is a leading fashion retailer renowned for its impeccable customer service, high-quality products, and an inspiring workplace culture. Established in the early 1900s, Nordstrom has grown from a small shoe store into a nationwide retail powerhouse with a strong presence in both brick-and-mortar stores and e-commerce. The company prides itself on creating an exceptional shopping experience through a focus on style, innovation, and personalized service. Nordstrom continuously invests in its people and communities, fostering an environment where employees can thrive and grow their careers.
As part of the vibrant and dedicated Restaurant team, the role... Show More
As part of the vibrant and dedicated Restaurant team, the role... Show More
Job Requirements
- Minimum of 2 years restaurant management experience in full service upscale environment
- Passion for quality food and excellent customer service
- Strong communication and basic accounting skills
- Ability to thrive in a fast-paced setting with flexible availability
- Current food handler's card as required by local or state law
Job Qualifications
- 2+ years of experience in full service, upscale restaurant management
- Passion and knowledge about quality food and exceptional customer service
- Solid written and verbal communication skills
- Basic accounting skills
- Proven ability to work effectively in a fast-paced environment
- Flexibility to work a varied schedule
- Valid food handler's card as required by local and state regulations
Job Duties
- Complete a comprehensive Manager in Training program that covers all aspects of kitchen operations
- Lead the kitchen crew in scratch cooking tried and true recipes and weekly specials
- Train, motivate and develop kitchen staff while focusing on business goals such as process improvements, growth, efficiency, profitability and compliance
- Ensure the kitchen maintains impeccable cleanliness and is ready to pass the white glove test
- Oversee inventory and kitchen supplies to optimize resource use
- Collaborate with management to implement company procedures and standards
- Monitor food quality and presentation to meet Nordstrom standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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