
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
quarterly bonuses
flexible spending plans
Tuition Assistance
401(k) Savings Plan with Company Match
Paid vacation
Health Club Reimbursement
Dining Discounts
Job Description
Maggiano's Little Italy is a renowned Italian-American restaurant brand celebrated for its authentic, family-style dining experience and its commitment to high-quality ingredients and culinary excellence. As a part of Brinker International, a leading global restaurant company, Maggiano's has built a reputation for delivering exceptional service and delicious, scratch-made dishes that honor traditional Italian recipes with a modern flair. The restaurant emphasizes an inviting atmosphere where guests feel like part of the family, making each meal memorable and special. At Maggiano's, every dish is crafted with passion and precision, ensuring that guests receive an unmatched dining experience that reflects the heart... Show More
Job Requirements
- minimum of 2 years as a sous chef in a full service restaurant
- adherence to all health and safety guidelines
- ability to work flexible hours including evenings and weekends
- strong physical stamina
- willingness to work in a fast paced, team oriented environment
Job Qualifications
- minimum of 2 years experience as a sous chef in a full service restaurant
- strong leadership and team management skills
- excellent knowledge of food safety and sanitation standards
- proficiency in culinary techniques and kitchen equipment
- ability to work in a fast paced environment
- effective communication skills
- passion for Italian cuisine and culinary creativity
Job Duties
- oversee kitchen operations and manage kitchen staff
- ensure consistent preparation and presentation of menu items
- maintain high standards of food quality and safety
- assist in menu planning and recipe development
- monitor inventory and order supplies as needed
- train and mentor junior kitchen staff
- enforce compliance with health and sanitation regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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