Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Inclusive culture
Job Description
Starwood Hotels is a renowned luxury hotel brand management company founded in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. Known for its mission-driven approach, Starwood Hotels places emphasis on sustainability, community building, and creating exceptional experiences for its guests. The company fosters an inclusive and diverse work environment where team members are empowered and valued. Starwood believes in maintaining a culture that respects the planet, embraces creativity and collaboration, and delivers stellar service through its dedicated employee base. As an Equal Opportunity Employer, Starwood promotes non-discrimination and supports a sustainable workforce, ensuring... Show More
Job Requirements
- minimum of 2 years experience in a similar culinary role
- familiarity with high-volume scratch kitchen operations
- strong leadership qualities
- excellent communication skills
- flexibility to work varied hours including nights and weekends
- knowledge of food safety and sanitation regulations
- capability to supervise and train kitchen staff
Job Qualifications
- minimum of 2 years of culinary work experience
- post-secondary diploma or degree in culinary arts is a plus
- advanced knowledge of culinary operations
- strong leadership and team management skills
- proven track record in guest and team member engagement
- excellent verbal and written communication skills
- ability to work a flexible schedule including 24-hour operation demands
Job Duties
- manage daily kitchen operations
- lead and motivate kitchen team
- supervise line staff during service
- assist with food preparation and menu execution
- maintain inventory and control food costs
- ensure kitchen cleanliness and food safety standards
- contribute to on-the-spot problem solving and creative menu ideas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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