Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.82 - $32.74
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Paid Time Off
Wage increase programs
inclusive work environment
Diverse workforce
Job Description
Merrimack Health is a private, non-profit community hospital serving the Merrimack Valley and southern New Hampshire regions. For over 140 years, Merrimack Health has been dedicated to providing patient-centered, compassionate, and quality healthcare for the whole family. The hospital employs a team of committed doctors, nurses, and staff who work collaboratively to improve the health and well-being of the communities they serve. Merrimack Health prides itself on fostering an inclusive and diverse workforce, ensuring equitable hiring practices and opportunities for all individuals. They emphasize pay transparency and equity, offering a base salary range from $21.82 to $32.74 per hour for... Show More
Job Requirements
- high school diploma or equivalent
- 5 years experience in a kitchen setting
- 1 year experience in a supervisory, lead, or sous chef capacity
- servsafe certification
- ability to work various shifts including days, evenings, weekends, and holidays
- strong leadership and communication skills
- ability to maintain food safety and sanitation standards
Job Qualifications
- high school diploma or equivalent
- 5 years experience in a kitchen setting
- 1 year experience in a supervisory, lead, or sous chef capacity
- servsafe certified
- knowledge of Lean processes preferred
- associates degree or higher preferred
- healthcare food service experience preferred
- knowledgeable with modified diets preferred
Job Duties
- manage food and nutrition operations including patient dining, retail food, and catering
- assist in overseeing all culinary operations for the department
- lead and mentor frontline culinary staff
- foster a positive team culture
- ensure compliance with food safety standards
- develop and train culinary teams
- maintain high standards of food quality and presentation
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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