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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $44,900.00 - $60,600.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
career advancement
Job Description
Wolf River Hospitality Group is a locally owned, multi-concept restaurant group with locations across Tennessee, Mississippi, and Alabama. Established in 2013, it began with two fast-casual pizza locations and has since expanded into a diverse portfolio featuring multiple full-service and fast-casual brands. With steady growth over the years, Wolf River Hospitality Group is dedicated to delivering exceptional dining experiences through quality food and excellent customer service. The company values the contributions of its staff and strives to foster an engaging and supportive work environment that encourages professional development and teamwork. As part of its continued expansion, Wolf River Hospitality Group... Show More
Job Requirements
- Leadership skills
- Customer/client focus
- Flexibility
- Stress management/composure
Job Qualifications
- Prior leadership experience in a related food service position
- Understanding of kitchen sanitation and safety regulations
- Ability to lead a team in a fast-paced environment
- ServSafe certification or ability to obtain certification
- Certification from a culinary school a plus
Job Duties
- Directs and participates in preparation of food served using established procedures
- Implements company recipe guidelines through recipe guides, plate presentation and audits
- Coordinates food preparation so that excellence, quality, temperature and appearance of food are preserved
- Has knowledge of culinary trends
- Provides input in developing and refining recipes for seasonal dishes and daily specials
- Takes ownership for training kitchen staff on standards and kitchen safety
- Ensures food is stored properly and safely
- Orders food supplies and kitchen equipment as needed
- Reports necessary equipment repair and maintenance
- Completes food quality and temperature checks before service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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