You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $60,000.00 - $70,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave
Job Description
Chartwells Higher Education, a prominent leader in on-campus dining across more than 300 colleges and universities nationwide, is redefining the culinary experience for students. As part of Compass Group USA, Chartwells Higher Education invests in high-tech, food-infused social spaces designed to foster meaningful interactions, promote inclusivity, and prepare students for success. Known for its innovative approach, the company challenges traditional dining norms by integrating creativity, quality, and sustainability into every meal served. At the University of Houston's main campus, Chartwells offers a dynamic and diverse workplace culture that values growth, teamwork, and culinary excellence.
The University of Houston... Show More
The University of Houston... Show More
Job Requirements
- High school diploma or equivalent
- Proven culinary or kitchen management experience
- Ability to work in high volume food service environment
- Excellent communication and leadership skills
- Proficiency in Microsoft Office and email
- Ability to participate in client satisfaction programs
- ServSafe certification preferred
Job Qualifications
- A.S. degree or equivalent experience
- Progressive culinary or kitchen management experience
- Catering experience preferred
- Experience in high volume, complex food service operations
- Knowledge of institutional and batch cooking
- Comprehensive knowledge of food and catering trends with focus on quality, production, sanitation, food cost controls, and presentation
- Proficient with Microsoft Office applications
- ServSafe certification highly desirable
Job Duties
- Assist the Executive Chef with managing cost controls and controlling expenditures
- Assist the Executive Chef with planning and creating menus
- Produce and execute catering events
- Roll out new culinary programs in conjunction with company marketing and culinary team
- Supervise hourly associates at Cougar Woods Dining Commons
- Ensure client and customer satisfaction
- Foster employee training and development
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: