Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $37,500.00 - $60,000.00
Work Schedule
Flexible
Benefits
Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
disability
Merchandise discount
Employee assistance program
Job Description
Nordstrom is a leading upscale department store renowned for its dedication to quality, excellent customer service, and an outstanding shopping experience. Established with a strong foundation in retail excellence, Nordstrom has evolved into a major player in the retail industry, offering premium merchandise and a diverse range of products. The company prides itself on fostering a supportive and inclusive work environment that values employee growth and development. Nordstrom has consistently received accolades for its commitment to diversity, community engagement, and career opportunities for employees at all levels. With a comprehensive benefits package and competitive salaries, Nordstrom is a preferred employer... Show More
Job Requirements
- 2+ years of experience in full service, upscale restaurant management
- Passion for quality food and exceptional customer service
- Solid written and verbal communication skills
- Basic accounting skills
- Ability to thrive in a fast-paced environment
- Willingness to work a flexible schedule
- Valid food handler's card if required by local and state regulations
Job Qualifications
- Been there and done that for 2+ years in full service, upscale restaurant management
- Passion and knowledge about quality food and exceptional customer service
- Solid written and verbal communications skills, as well as basic accounting skills
- Thrived in a fast-paced environment and embraced working a flexible schedule
- A food handler's card where required by local and state regulations
Job Duties
- Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
- Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
- Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
- Make sure the kitchen sparkles and is always ready to pass the white glove test
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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