SOUS CHEF 2- Louisiana State University Greek House Chefs

Baton Rouge, LA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $22.00 - $25.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Professional Development

Employee Discounts

Flexible Schedule

meal discounts

Job Description

Louisiana State University (LSU) is a prestigious public research university located in Baton Rouge, Louisiana. LSU is renowned for its commitment to excellence in education, research, and community engagement. A vital part of the LSU community is its dedication to offering top-quality dining experiences to students, faculty, and staff through various dining services and facilities. The LSU Greek House Chefs operate within this framework, providing specialized culinary services for Greek houses on campus, sustaining high standards in food quality, hygiene, and customer satisfaction. The role of Sous Chef 2 at LSU - Delta Zeta offers an exciting opportunity to join... Show More

Job Requirements

No prior experience or training required
Minimum 2 years of relevant culinary experience
Food safety certification such as ServSafe within first available class
Valid food handler's card if required
Ability to stand for over two-thirds of the time
Ability to walk for over two-thirds of the time
Ability to lift up to 50 pounds for less than one-third of the time
Availability for up to 3 special events per semester
Dependability and responsibility
Maintain professional appearance and hygiene
Ability to work under pressure
Good communication skills
Knowledge of inventory and kitchen management systems
Ability to follow health and safety standards
Willingness to transfer to other worksites if required

Job Qualifications

Ability to read and interpret safety rules, operating instructions, and procedure manuals in English
Effective communication skills with groups and individuals
Familiarity with compliance software
Experienced in inventory management software
Knowledgeable in Greek House Chefs App
Proficient in using commercial blenders, broilers, convection ovens, cutlery, deep fryers, and mandolin slicers
Strong coordination and monitoring skills
Active listening capability
Critical thinking and decision-making abilities
Ability to judge quality and quantity of raw and cooked items
Knowledge of workplace safety procedures
High energy and stamina
Ability to stay calm and work efficiently under pressure
Effective time management and job prioritization skills

Job Duties

Ensures the overall cleanliness of kitchens meets and exceeds health and equipment cleaning standards
Performs periodic inspections of kitchen to monitor food preparation quality and service cleanliness
Leads kitchen team in Executive Chef's absence
Provides guidance to junior kitchen staff members
Oversees and organizes kitchen stock and ingredients when Executive Chef isn't present
Ensures first-in, first-out food rotation and proper food dating for quality assurance
Keeps service line prepped and stocked during prime operation hours
Assists with supervising food preparation and presentation to meet quality and standards
Collaborates with Executive Chef to maintain kitchen organization, staff capability, and training
Verifies food storage units meet standards and are well-managed
Assists Executive Chef with assigned duties and tasks
Holds availability for up to three special events per semester
Maintains professional appearance and kitchen attire
Communicates client feedback to chef and management
Receives and inspects deliveries for quantity and quality
Maintains professional relationships with vendors and clients
Adheres to scheduling and time management protocols
Assists in monitoring staff scheduling
Washes and cleans raw food products following proper rotation and hold times
Stocks and restocks items according to specifications
Transfers to other worksites as needed
Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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