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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $52,000.00 - $65,000.00
Work Schedule
Flexible
Benefits
flexible schedules
Up to 17 Days of PTO
401k Match
insurance after 60 days
free access to mental health services
Job Description
Whiskey Cake is a vibrant neighborhood restaurant celebrated for its craft cocktails and farm-fresh comfort food. Known for its mesquite wood-grilled plates, fresh greens, and famous desserts, the establishment offers a menu filled with hand-crafted dishes that boast simple, honest flavors. Set in a rustic, local atmosphere, Whiskey Cake strives to provide an inviting dining experience that celebrates authentic hospitality and top-quality cuisine. The restaurant blends a cozy ambiance with a commitment to using fresh ingredients and scratch-made cooking, creating an ideal spot for food enthusiasts and community members alike.
We are currently seeking enthusiastic kitchen operators to j... Show More
We are currently seeking enthusiastic kitchen operators to j... Show More
Job Requirements
- 2+ years of kitchen experience in a similar role
- Ability to work in high-volume, fast-paced kitchen environments
- Strong leadership and communication skills
- Knowledge of food safety and sanitation regulations
- Ability to manage inventory and purchasing processes
- Familiarity with scheduling software and restaurant management systems
- Commitment to providing authentic hospitality
Job Qualifications
- 2+ years of kitchen experience in a similar role
- A degree in Culinary Arts is not required but is a plus
- Experience in leading and supervising hourly team members
- Experience working within budget parameters
- Knowledge of scheduling and restaurant software programs
- Strong knowledge of cooking methods, kitchen equipment, and best practices
Job Duties
- Manage kitchen operations from all aspects as well as provide support throughout the shift
- Maintain the highest level of food quality while managing waste
- Managing employees’ schedules
- Responsible for inventory & purchasing and receiving with approved vendors
- Maintain a clean & organized facility & following local health regulations
- Training and developing hourly personnel
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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