Maggiano's Little Italy logo

Maggiano's Little Italy

Sous Chef

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
quarterly bonuses
Tuition Assistance
401(k) Plan
Paid vacation
Health Club Reimbursement
Dining Discounts

Job Description

Maggiano's Little Italy is a well-known restaurant chain that specializes in delivering authentic Italian cuisine in a family-style dining setting. Renowned for its scratch-based kitchen, Maggiano's prides itself on creating dishes from fresh ingredients with meticulous attention to detail. The restaurant emphasizes a high standard of quality and flawless execution, ensuring every guest experiences the warmth and richness of an Italian family meal. With a commitment to culinary excellence and genuine hospitality, Maggiano's continues to be a favorite dining destination for those seeking not only great food but also memorable moments with family and friends.

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Job Requirements

  • 2+ years as a Sous chef in a full service restaurant
  • commitment to food safety and hygiene standards
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for long periods and lift heavy items
  • dedication to delivering exceptional culinary experiences

Job Qualifications

  • High school diploma or equivalent
  • 2+ years experience as a Sous Chef in a full-service restaurant
  • strong knowledge of Italian cuisine and cooking techniques
  • proven leadership and team management skills
  • ability to work in a fast-paced environment
  • excellent communication skills

Job Duties

  • Assist in managing kitchen operations
  • oversee food preparation and presentation
  • ensure compliance with food safety and hygiene standards
  • train and mentor kitchen staff
  • collaborate with Head Chef on menu development
  • maintain inventory and ordering of supplies
  • monitor kitchen equipment and cleanliness

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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