Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $45,500.00 - $61,500.00
Work Schedule
Standard Hours
Benefits
Advance your career with continual training and development
We promote from within
Competitive salary plus bonus opportunities
Paid Time Off
Health dental vision insurance
401k
Career growth with a growing company
Job Description
STIR CHATTANOOGA is a dynamic and innovative restaurant group known for cultivating a culture centered around teamwork, support, and career advancement within the hospitality industry. With multiple unique concepts across several locations, STIR emphasizes the use of fresh ingredients prepared from scratch, delivering exceptional dining experiences to its guests. The company takes pride in its long-standing tradition of promoting from within, with many General Managers and Chefs rising through the ranks, reflecting STIR's commitment to nurturing talent and providing growth opportunities for its team members. This work environment not only focuses on culinary excellence but also on building restaurateurs and... Show More
Job Requirements
- Must be able to stand for long periods of time
- Must be able to lift up to 50 lbs
Job Qualifications
- 2-5 years cooking experience in an upscale casual dining restaurant
- Excellent communication
- Proven success in a high-volume restaurant
- Strong passion for culinary excellence and service
- Proven ability to develop your team
- Knowledge of systems methods and processes that contribute to great execution
- Stable job history which demonstrates upward career progression
Job Duties
- Hiring training and development of hospitality-focused team members
- Upholding the highest standards for food sanitation and quality
- Consistently enforcing standards for recipe adherence food preparation production and presentation
- Ensure use of BOH systems to achieve optimal kitchen performance line checks checklists opening closing procedures prep lists
- Set expectations and monitor performance standards for managing kitchen staff
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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