Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Job Description
Barbuto is a celebrated restaurant located in New York City's vibrant West Village, renowned for its exceptional cuisine and dynamic atmosphere. Founded by the esteemed chef Jonathan Waxman, Barbuto has established itself as a landmark in the New York dining scene, blending rustic Italian flavors with a modern culinary approach. This fast-paced environment fosters a friendly and familial spirit among its staff, creating an engaging workplace where talent and passion drive success. With a commitment to excellence and a reputation for delivering memorable guest experiences, Barbuto attracts culinary professionals eager to develop their careers in one of the city's most... Show More
Job Requirements
- High school diploma or equivalent
- previous experience working in a professional kitchen
- ability to work in a fast-paced environment
- excellent organizational and multi-tasking skills
- strong teamwork and communication abilities
- flexibility to work various shifts including nights and weekends
- willingness to learn and accept guidance
Job Qualifications
- Experience in a fast-paced kitchen environment
- strong leadership and team management skills
- knowledge of inventory and ordering processes
- ability to work various kitchen stations
- excellent communication skills
- willingness to train and mentor junior staff
- commitment to high standards of cleanliness and organization
Job Duties
- Be a leader in the restaurant and a resource for answers
- supervise staff to complete daily, weekly, and monthly tasks
- work any station on the line during any service and set an example for others to follow
- place daily orders according to order sheet or direction from chef
- organize and store deliveries ensuring invoices are correct, prices are as expected, and quantities are accurate
- maintain a clean work environment
- support others around you to provide the best guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink focuses on restaurant and hospitality jobs.
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