Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $62,000.00 - $83,600.00
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Health Insurance
Dental Insurance
401k
Paid Time Off
vacation
Job Description
Albertsons Companies Inc. is a leading food and drug retailer in the United States, known for its commitment to innovation, diversity, and inclusion. With a network of over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia, Albertsons is locally great and nationally strong. The company operates under well-known banners including Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw's, Tom Thumb, United Supermarkets, and others, serving millions of customers daily with a focus on quality, convenience, and community engagement.
Albertsons is dedicated to creating a workplace culture tha... Show More
Albertsons is dedicated to creating a workplace culture tha... Show More
Job Requirements
- Be 18 years of age or older
- Have at least 2 years of culinary, kitchen, or restaurant experience
- Commitment to food quality and safety
- Ability to work flexible hours
- Strong communication and teamwork skills
- Adaptability to varying kitchen environments
- Dedication to providing excellent customer service
Job Qualifications
- Minimum 2 years of culinary, kitchen, or restaurant experience
- Ability to work collaboratively in a team environment
- Strong knowledge of food preparation and safety standards
- Customer service orientation
- Adaptability to a fast-paced kitchen environment
- Passion for food innovation and creativity
Job Duties
- Create and innovate food dishes
- Maintain high standards of food preparation and cleanliness
- Support the Executive Chef as needed
- Cook meals using various kitchen equipment including stove, grill, and pizza oven
- Engage with customers providing fast and friendly service
- Adapt to different kitchen environments such as freezer, fridge, and prep areas
- Mentor and inspire team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Browse restaurant and hotel jobs on OysterLink.
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