Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $59,000.00
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Benefits

Health Insurance
401k
Paid Time Off
Quarterly bonus
merit plan
Dental Insurance
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Job Description

Topgolf Entertainment Group is a global sports and entertainment community known for its innovative approach to combining golf, technology, and entertainment in a unique venue experience. As a leading company in the entertainment and dining industry, Topgolf offers guests a dynamic environment where they can socialize, enjoy world-class food and drinks, and participate in interactive golf games. The company emphasizes fun, collaboration, excellence, and community, creating a supportive and inclusive workplace for its employees. Topgolf is committed to diversity and equal opportunity in its hiring processes and employment practices, ensuring a respectful and equitable environment for all associates. This full-time... Show More

Job Requirements

  • Minimum of 3 years in culinary management
  • Proven ability to develop a culinary team
  • Bachelor's degree or related culinary degree preferred
  • Ability to work in a fast paced environment
  • Ability to stand and exert well-paced mobility for the duration of a scheduled shift
  • Ability to stand and walk for extended periods of time
  • Ability to lift items weighing up to 50 lb
  • Ability to stoop and bend
  • Ability to work in high-temperature conditions up to 100 degrees for extended periods of time

Job Qualifications

  • Minimum of 3 years in culinary management
  • Proven ability to develop a culinary team
  • Bachelor's degree or related culinary degree preferred
  • Ability to work in a fast paced environment
  • Ability to stand and exert well-paced mobility for the duration of a scheduled shift
  • Ability to stand and walk for extended periods of time
  • Ability to lift items weighing up to 50 lb
  • Ability to stoop and bend
  • Ability to work in high-temperature conditions up to 100 degrees for extended periods of time

Job Duties

  • Supervise the team in providing best-in-class culinary experiences
  • Coach and develop the team and drive associate engagement
  • Delegate tasks
  • Demonstrate Topgolf's Core Values: fun, one team, excellence, edgy spirit and caring
  • Monitor inventory and purchase product
  • Maintain food and labor costs according to budget, with a full understanding of COGS
  • Select and develop recipes to corporate approval

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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