Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.16 - $25.86
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, committed to enhancing daily experiences in various environments, including healthcare, education, corporate, and more. The company is renowned for its dedication to providing integrated solutions in food services, facilities management, and other essential support services that improve the wellbeing of communities and individuals worldwide. With a strong emphasis on diversity, inclusion, and respect for every employee, Sodexo fosters a culture where creativity and collaboration thrive, ensuring that each team member's unique perspectives and ideas are valued.
At UCHealth Longs Peak Hospital in Longmont, Colorado, Sodexo is seeking a talen... Show More
At UCHealth Longs Peak Hospital in Longmont, Colorado, Sodexo is seeking a talen... Show More
Job Requirements
- valid driver's license and acceptable driver's license record check is required
Job Qualifications
- strong culinary background in a high-volume environment
- strong leadership skills and experience
- menu planning experience and a strong understanding of current culinary trends
- proficient computer skills, highly organized, and detail-focused
- high school diploma, GED or equivalent experience
Job Duties
- help implement and standardize all culinary systems and procedures for hospital
- supervise, develop, and mentor frontline staff
- procurement and purchasing
- help create menus based on client needs
- help create interpersonal relationships with clients
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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