Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $90,000.00 - $95,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Opportunity for growth and development
Team member discounts
Job Description
Pinstripes is a distinguished establishment devoted to blending exceptional dining with engaging entertainment, creating a vibrant and memorable experience for all guests. Known for its commitment to quality and innovation, Pinstripes operates an all-scratch kitchen emphasizing fresh ingredients, seasonal menus, and high food standards. The company prioritizes its people, recognizing team members as the greatest asset and fostering a passionate, fun, and inclusive culture. This approach not only supports the personal growth of its employees but also ensures guests receive unparalleled service and an unforgettable atmosphere each visit.
The Sous Chef role at Pinstripes is integral to upholding these elevat... Show More
The Sous Chef role at Pinstripes is integral to upholding these elevat... Show More
Job Requirements
- Previous experience in culinary arts, cooking, or other related fields
- knowledge of cost and labor systems
- passion for food and cooking techniques
- strong leadership qualities
- ability to thrive in a fast-paced environment
Job Qualifications
- Previous experience in culinary arts, cooking, or related fields
- knowledge of cost and labor systems
- passion for food and cooking techniques
- strong leadership qualities
- ability to thrive in a fast-paced environment
Job Duties
- Oversee day-to-day culinary operations
- coordinate food and kitchenware orders
- check freshness and quality of ingredients
- work with management to create a memorable experience for guests
- maintain attention to detail and quality of product
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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