Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Employee Discounts
Career development opportunities
supportive work environment
competitive salary
Job Description
Rooster's Wood-Fired Kitchen is a renowned dining establishment located in SouthPark, celebrated for its simple yet sophisticated approach to ingredient-driven cooking. Our menu focuses on wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads, delivering flavors that embody both rustic charm and culinary precision. As a part of Noble Food & Pursuits, Rooster's Wood-Fired Kitchen combines the relaxed atmosphere of upscale casual dining with the meticulous standards and attention to detail typical of fine dining experiences. Our commitment is not only to exceptional food but also to fostering a supportive community both within and beyond our doors. This dedication is... Show More
Job Requirements
- 3+ years of experience in a high-volume kitchen
- knowledge of classic cooking techniques and kitchen management
- ability to maintain a clean and organized kitchen
- experience managing food costs and inventory
- strong leadership and team collaboration skills
- effective communication abilities
- passion for excellence in food preparation
Job Qualifications
- 3+ years of experience in a high-volume kitchen
- strong foundation in classic cooking methods
- proficient knife skills
- expertise in sauce making
- skilled in plating
- team-oriented with leadership capabilities
- passion for food and hospitality
- eagerness to learn and grow
- ability to remain calm under pressure
Job Duties
- Assist with overseeing kitchen staff and ensuring smooth service operations during shifts
- Support and mentor line cooks, ensuring consistency in food quality and presentation while continuing to elevate team skills
- Manage prep work, assist with inventory control, place orders, and support the kitchen with production tasks
- Work hand-in-hand with other Sous Chefs and the Executive Chef to meet daily production goals and uphold high standards
- Promote the Noble Food & Pursuits mission, creating an environment where both staff and guests feel valued
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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