Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Wolfgang Puck Catering, a prestigious division under Compass Group, is known for its exceptional hospitality-driven culinary experiences. Located at Netflix's 1355 Vine Street in Los Angeles, CA, Wolfgang Puck Catering is a leading full-service catering company that prides itself on delivering top-quality food and outstanding client satisfaction across a variety of high-volume events. With a rich heritage rooted in innovation, passion, and excellence, they have cultivated a culture centered on collaboration, integrity, and personalized service that consistently exceeds expectations. The team is dedicated to nurturing talent through mentorship and career growth opportunities, promoting from within to ensure continued success and... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in high volume catering or culinary environment
- management experience preferred
- ServSafe certification preferred
- ability to work full time Monday through Friday with varying hours
- strong leadership skills
- ability to operate in a fast-paced environment
- excellent interpersonal skills
- commitment to safety and sanitation practices
Job Qualifications
- Previous high volume catering experience preferred
- previous culinary experience
- previous management experience preferred
- valid ServSafe certification preferred
- ability to lead and supervise a team
- strong communication and organizational skills
- passion for hospitality and food service
Job Duties
- Cooks and prepares food following approved recipes and production standards
- ensures all deadlines are met based on production orders
- supervises hourly food service associates including interviewing, scheduling, payroll, training, counseling, and recommending disciplinary action as appropriate
- stores food in designated areas following all corporate, state and federal food safety and sanitation procedures
- ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures
- maintains sanitation of equipment, supplies and utensils and cleans workstation thoroughly before leaving area
- interacts with customers to resolve complaints in a friendly, service-oriented manner and relays relevant information to supervisor
- monitors inventory and deliveries of product and supplies, tracks product production, consumption and waste, informs supervisor when supplies or product are low
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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