Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a leading hospitality company and a member of Compass Group, one of the largest and most respected foodservice and support services organizations worldwide. Known for its commitment to excellence, innovation, and employee well-being, Morrison Living specializes in providing quality culinary and hospitality services in various industries, including senior living, healthcare, and education. With a robust infrastructure and a talented workforce, the company prides itself on delivering memorable dining experiences and superior service to its clients and residents. Morrison Living's focus on people-centered culture and growth opportunities makes it a desirable workplace for professionals passionate about hospitality and... Show More
Job Requirements
- Five years of prior culinary experience
- Ability to supervise and coordinate kitchen staff
- Knowledge of food safety and sanitation standards
- Ability to follow approved recipes and production standards
- Strong organizational and time management skills
- Capability to interact effectively with customers and staff
- Eligibility to work full time at Croasdaile Village location
- Reliable with good attendance
- Willingness to work varying day shifts
Job Qualifications
- Minimum of five years culinary experience
- Experience in supervising kitchen staff
- Knowledge of food safety and sanitation regulations
- Strong leadership and organizational skills
- Excellent customer service and communication abilities
- Ability to work varied day shifts
- High school diploma or equivalent
Job Duties
- Cooks and prepares food following approved recipes and production standards
- Ensures all deadlines are met based on production orders
- Supervises hourly food service associates including interviewing, scheduling, payroll, training, counseling, and participating in reviews
- Stores food in designated areas following corporate, state and federal food safety and sanitation procedures
- Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures
- Maintains sanitation of equipment, supplies and utensils and cleans workstation thoroughly before leaving area
- Interacts with customers to resolve complaints in a friendly, service-oriented manner and relays relevant information to supervisor
- Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers
- Keeps up with peak production and service hours
- Monitors inventory and deliveries of products and supplies, tracks product production, consumption and waste, and informs supervisor when supplies or product are low
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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