Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $28.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a renowned subsidiary of Compass Group, is recognized globally for its commitment to exceptional standards of service and excellence within the foodservice industry. Serving many of the most respected and successful corporations around the world, including numerous Fortune 500 companies, Eurest prides itself on fostering an ownership mindset that leverages global resources while maintaining a significant local presence. This approach allows the company to enrich the communities it serves while delivering top-tier foodservice solutions. The company’s core promise, "connect with people, inspire through food, create solutions, and live our promise," reflects its dedication to quality and customer satisfaction across... Show More
Job Requirements
- High school diploma or equivalent
- Prior guest service experience preferred
- Ability to work full time Monday through Friday, 6:00 am to 3:00 pm
- Availability to work in Tucker, Georgia at the Oglethorpe Power location
- Ability to perform physical tasks associated with food preparation and kitchen duties
- Willingness to adhere to all food safety and sanitation procedures
Job Qualifications
- High school diploma or equivalent
- Prior guest service experience preferred
- Experience in food preparation and culinary arts
- Supervisory experience in a foodservice environment
- Knowledge of food safety and sanitation regulations
- Strong leadership and communication skills
- Ability to work collaboratively in a team environment
- Excellent time management and organizational skills
Job Duties
- Cook and prepare food following approved recipes and production standards
- Ensure all deadlines are met based on production orders
- Supervise hourly food service associates, including interviewing, scheduling, payroll, training, counseling, and recommending disciplinary action
- Store food in designated areas following all corporate, state and federal food safety and sanitation procedures
- Ensure proper food handling, presentation, portion control and maintenance of appropriate serving temperatures
- Maintain sanitation of equipment, supplies and utensils
- Clean workstation thoroughly before leaving area
- Keep display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements
- Interact with customers to resolve complaints in a service-oriented manner
- Relay relevant information directly to supervisor
- Demonstrate complete understanding of daily menu items and accurately explain them to associates and customers
- Monitor inventory and deliveries of product and supplies
- Track product production, consumption and waste
- Inform supervisor when supplies or product are low
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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