Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $30.00
Work Schedule
Fixed Shifts
Benefits
401K with employer matching
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Paid Time Off
Daily Pay
Job Description
The Delaney at The Vale is a distinguished senior living community dedicated to providing exceptional services and compassionate care to its residents. This establishment is known for its warm, welcoming atmosphere where the residents, who are some of the wisest people on earth, share incredible life stories and experiences. The Delaney at The Vale stands out as an extraordinary company that not only prioritizes the well-being and comfort of its residents but also invests deeply in the growth and development of its staff. The company firmly believes that working here is not just about fulfilling a job, but about being... Show More
Job Requirements
- High school diploma
- Minimum of one year restaurant or senior living cooking experience
- Ability to adhere to cleanliness and sanitation standards
- Strong knowledge of food preparation and production
- Ability to prepare diets according to policy and nutritional requirements
- Excellent cooking speed, accuracy, and efficiency
- Ability to work full-time from 11:00 am to 7:30 pm
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- Exemplify at all times community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed, accuracy, and efficiency
- Demonstrate knowledge in all areas of cooking preparation and production
- Assist with serving of meals and ware washing as necessary
- Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
- and conduct evaluations to make revisions in operations/procedures to promote improved food service
- Represent the community in a warm and inviting manner, which creates a positive marketing environment
- Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter