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Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $33.00
Work Schedule
Flexible
Day Shifts
Benefits
Defined Growth Opportunities
flexible schedules
PTO
sick pay
Appreciation days
Medical
Dental
Vision
401k
Job Description
Aegis Living is a national leader in retirement, assisted living, and Alzheimer’s care, dedicated to providing the finest senior lifestyle experiences. With a deep commitment to health, quality of life, well-being, and community, Aegis Living strives to create environments where seniors can thrive with dignity and respect. The company operates various communities across the United States, offering residents tailored care in a supportive and engaging environment. Aegis of Corte Madera is one such community that exemplifies these values by focusing on delivering exceptional culinary services designed to delight its senior residents. The facility prides itself on its nurturing atmosphere, where... Show More
Job Requirements
- Must be 18+ years of age
- must be willing to take TB test
Job Qualifications
- +3 years of experience as a cook or line/prep cook
- preferred experience as a sous chef
- preferred experience managing food inventory
- food preparation and production experience required
- ability to meet all health requirements
Job Duties
- Preparing meals
- supports a disciplined environment and provides supervision in the absence of the Culinary Services Director
- manages food inventory appropriately and sets up work areas/stations with all necessary supplies in advance of meal service
- performs portion control and minimizes waste to keep cost within forecasted ranges for recipes
- understands and maintains all necessary documentation, including but not limited to, time/temperature logs, menus, invoices, etc.
- upholding cleanliness standards
- helping serve residents
- train and mentor new employees
- opportunity for growth to Culinary Services Director
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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