Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,800.00 - $63,200.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
401(k) plan with employer match
Paid Time Off
paid parking
Mental Health Resources
Employee Discounts
Dining Discounts
Gym membership discounts
Professional work environment
Internal job board
Leadership development
profit-sharing program
Job Description
Husk, located in the heart of downtown Charleston, South Carolina, is a nationally acclaimed restaurant known for redefining modern Southern cuisine since 2010. As a member of The Neighborhood Dining Group, which includes well-regarded establishments such as Marbled & Fin, Delaney Oyster House, Minero, and The James, Husk takes pride in celebrating the soul of Southern food by using locally sourced ingredients. These ingredients range from heirloom grains to aged country ham, curated through a close network of local farmers and purveyors. The restaurant focuses not only on preserving traditional Southern flavors but also evolving them with a bold, modern... Show More
Job Requirements
- Experience in an upscale, fast-paced restaurant
- clear communication skills
- leadership ability
- multitasking skills
- commitment to teamwork
- passion for hospitality
- attention to detail
Job Qualifications
- Experience in an upscale, fast-paced restaurant
- detail-oriented and thrives in a clean, organized, and high-standard environment
- passionate about hospitality and driven to lead, educate, and motivate a team
- comfortable with multitasking and clear, timely communication under pressure
Job Duties
- Work closely with the Executive Chef to manage daily kitchen operations
- uphold the highest standards of food quality, preparation, and presentation
- train and mentor kitchen staff to ensure consistency and strong team performance
- oversee cleanliness, organization, and safety in all kitchen areas
- collaborate with front-of-house management to ensure seamless service
- assist with scheduling, inventory, prep execution, and ordering
- maintain a hands-on presence during all meal periods, including prep, service, and breakdown
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter