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Sous Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $58,500.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
employee hotel rates
Potential bonuses

Job Description

Pyramid Global Hospitality is a global leader in the hospitality industry, known for its commitment to creating a supportive and inclusive work environment that values its employees. With a People First culture at its core, the company prioritizes diversity, growth, development, and wellbeing of its workforce. The organization operates over 230 properties worldwide, delivering exceptional guest experiences across a diverse portfolio of hotels and resorts. Pyramid Global Hospitality offers comprehensive employment benefits, including health insurance, retirement plans, and paid time off, alongside unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. Beyond benefits, the... Show More

Job Requirements

  • culinary degree
  • 3-5 years progressive experience in a quality high-volume operation
  • ability to work flexible hours
  • physical stamina for kitchen work
  • strong organizational skills
  • team-oriented mindset

Job Qualifications

  • culinary degree
  • 3-5 years progressive experience in a high-volume operation
  • strong leadership skills
  • knowledge of food safety regulations
  • ability to work in a fast-paced environment
  • excellent communication skills

Job Duties

  • assist in kitchen operations
  • coordinate activities of line cooks
  • oversee food production operations
  • maintain quality standards for restaurant service
  • maintain quality standards for banquets
  • ensure cleanliness and food safety standards are followed
  • support training of kitchen staff

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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