Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $49,600.00 - $66,900.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

401 K with matching program
PTO
Health Insurance
manager meal per shift
monthly performance bonus

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain recognized for its commitment to providing exceptional quality steaks and an exquisite dining experience. Established with a rich tradition in American cuisine, the restaurant prides itself on its meticulous attention to detail, high standards for food preparation, and an inviting atmosphere that caters to guests seeking a premium and memorable meal. Known for its signature sizzling steaks, impeccable service, and elegant ambiance, Ruth's Chris Steak House has grown to become a favorite destination for steak lovers and gourmands alike. The establishment not only emphasizes culinary excellence but also fosters... Show More

Job Requirements

  • previous sous chef experience required

Job Qualifications

  • previous sous chef experience
  • good organization and time management skills
  • advanced cooking skills meeting professional chef standards
  • ability to adhere to Ruth's Chris Steak House specifications
  • maturity and social skills suitable for fine dining hospitality
  • ability to work flexible schedules including weekends nights and holidays

Job Duties

  • management supervision and coordination of all kitchen-related activities
  • ensuring quality preparation and presentation of menu items
  • maintaining general sanitation according to Ruth's Chris Steak House standards
  • adhering to established recipes and procedures
  • ensuring a safe fun and productive work environment
  • serving as a role model for cooking positions and skill sets
  • working flexible schedules including weekends nights and holidays

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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