
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $68,000.00 - $120,500.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Tuition Assistance
Professional development opportunities
Employee wellness programs
Job Description
Yale University, located in New Haven, Connecticut, is a prestigious institution renowned worldwide for its commitment to education, research, and community engagement. Yale fosters a culture of excellence and innovation, attracting talented individuals who are passionate about making a positive impact. The university is dedicated to promoting diversity, equity, inclusion, and belonging, ensuring a supportive and enriching environment for all employees and students. With a strong emphasis on sustainability and responsible resource management, Yale demonstrates leadership in environmental stewardship and social responsibility across its operations. Employees at Yale are valued contributors, playing integral roles in advancing the university's mission and... Show More
Job Requirements
- bachelor’s degree and three years of related experience or equivalent combination
- strong organizational and project management skills
- excellent communication and interpersonal skills
- proficiency with Microsoft Office including Excel and Word
- ability to manage multiple priorities and meet deadlines
- demonstrated commitment to diversity, equity, and inclusion
- occasional travel availability
- experience in food service procurement preferred
- ability to work with diverse constituencies
Job Qualifications
- bachelor’s degree or equivalent combination of education and experience
- proven project management and organizational skills
- strong analytical and consultative abilities
- excellent interpersonal, oral, written, and organizational communication skills
- attention to detail and accuracy
- proficiency in Microsoft Excel and Word
- commitment to diversity, equity, inclusion, and belonging
- food service management experience preferred
- certified purchasing manager (CPM) certification preferred
Job Duties
- assist with vendor setup and credit verification forms
- create purchase requisitions for approval
- coordinate with culinary and supply chain teams to maintain data integrity
- perform audits of nutrition, pricing, and sustainability information
- manage calendar of purchasing and sourcing events
- research item specifications, availability, and distribution volumes
- communicate product and logistical issues to ensure food production quality
- resolve invoice discrepancies
- distribute vendor performance reports and analyses
- investigate and apply industry trends to inform purchasing
- support sustainability compliance and vendor adherence to third party rating programs
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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