Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.50
Job Description
La Compagnie Wine Bar - Flatiron is a distinguished wine bar located in New York City, known for its carefully curated wine list and exceptional service. As part of Experimental Group, a well-respected entity in the hospitality industry recognized for creating unique and memorable dining experiences, La Compagnie Wine Bar offers both locals and visitors a vibrant atmosphere to explore a diverse range of wines paired with thoughtfully prepared foods. The establishment prides itself on its commitment to excellence, innovation, and fostering a welcoming environment where guests can enjoy the art of wine in a relaxed yet sophisticated setting.
The Som... Show More
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Job Requirements
- Must be able to lift 40 lbs and go up and down stairs
- Previous experience in wine service or hospitality preferred
- Ability to maintain expert knowledge of wine lists
- Strong communication skills
- Ability to work in a fast-paced team environment
Job Qualifications
- Proficient level of wine knowledge, WSET/CMS or similar qualification encouraged but not required
- You demonstrate a hunger to learn and are hardworking
- You are deeply curious about everything related to food & wine, and are enthusiastic about building your knowledge around service
- You are a team player and are always looking for ways to support and help your team members
- You are a fast learner and are passionate about people and community
- Must be able to lift 40 lbs and go up and down stairs
Job Duties
- Own all of the service of wine and food in your respective section, from order taking, to clearing, and asking for help when needed
- Maintain expert knowledge of the wine by-the-glass list
- Maintain strong working knowledge of our full wine list, being able to talk about multiple sections and pages, upsell, and contextualize wines against one another to best help a guest quickly make a favorable selection
- Assist in maintaining orderliness of the wine cellar, wine lists, and wine program in general
- This includes and is not limited to: putting new wine arrivals away, logging locations, invoice communication, changing bin locations, performing a monthly physical inventory
- Assist at the door in welcoming guests and updating Resy accurately and as needed
- Stay observant during service of your co-workers and help out your team
- Assist with polishing/distribution of clean glassware, flatware and silverware
- Supporting management in mentoring and training new hires
Job Qualifications
Experience
No experience required
Job Location
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