Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned leader in the hospitality industry, known for its commitment to delivering exceptional guest experiences through its diverse portfolio of restaurants, hotels, and entertainment venues. Established with a mission to provide memorable moments and outstanding service, Landry's has become a trusted name synonymous with quality and excellence in the dining and hospitality sector. The company's dedication to employee growth and development is evident in its structured programs designed to foster career advancement and skill enhancement. Landry's values its employees as its greatest asset, creating a supportive and inclusive work environment that celebrates diversity and teamwork. This approach... Show More
Job Requirements
- High school diploma or equivalent
- One year plus Sommelier or Wine Steward experience
- Ability to work flexible schedules
- Strong customer service orientation
- Passion for wine and dining
- Capability to thrive in a fast-paced environment
- Excellent communication and teamwork skills
Job Qualifications
- Prior one year plus experience as a Sommelier or Wine Steward
- Passion for great food and hospitality
- Ability to work effectively in fast-paced environments
- Strong interpersonal and communication skills
- Team player with guest-first attitude
- Commitment to upholding company values such as being friendly, accommodating, inclusive, and respectful
Job Duties
- Manage the wine program and inventory
- Provide expert wine recommendations to guests
- Collaborate with culinary staff to create wine pairings
- Maintain knowledge of wine trends and industry developments
- Assist with training staff on wine service and etiquette
- Ensure compliance with health and safety regulations regarding alcohol service
- Enhance guest experience through attentive and knowledgeable service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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