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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $18.70
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401k with match
Free family meal daily
Employee Discounts
Classes on products and Italian cuisine
Referral Bonus Program
Job Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for offering an authentic experience that blends culinary excellence with Italian cultural heritage. Unlike a chain, each Eataly location carries its own unique character and theme, reflecting the local flavor and community while upholding the company’s core mission. Visitors to Eataly can indulge in authentic Italian food at a variety of restaurants, cafés, and to-go counters. They can shop from a curated selection of high-quality Italian, local, and homemade products, ensuring a rich and genuine taste of Italy at home. Additionally, guests have the opportunity to learn through... Show More
Job Requirements
- Availability to work onsite with a flexible schedule sometimes including evenings, weekends and holidays
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
- Ability to lift up to 50 pounds
- Ability to use a wine key and a hand truck
Job Qualifications
- 3+ years of sommelier experience
- Extensive knowledge of Italian wines
- Knowledge and love of Italian cuisine
- Excellent communication and problem-solving skills
Job Duties
- Shares knowledge of and appreciation for wine with all Eataly guests, answering questions and offering recommendations
- Provides excellent and responsible beverage service to all guests
- Monitors wine inventory, maintains cellar pars, and ensures that wines of critical age are sold
- Assists service team with aiding guests in wine selection and pairings
- Directs regular and consistent training on wine and beverage pairings for servers, managers and chefs
- Ensures service staff are familiar with proper beverage service
- Updates the restaurant POS system to be in line with menu pricing
- Keeps cellar stocked and organized for weekly beverage service
- Partners with back of house to identify wine-friendly ingredients
- Returns corked and spoiled wines to suppliers for refunds
- Performs other duties as required or assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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