Marriott International, Inc logo

Sommelier

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
Employee wellness programs

Job Description

JW Marriott Dallas Arts District is part of Marriott International's luxury portfolio, which includes more than 100 stunning properties located in gateway cities and unique resort destinations around the world. JW Marriott is dedicated to creating a workplace where associates are prioritized and their happiness reflects directly in the guest experience. The brand carries the legacy of J. Willard Marriott, blending a confidence, innovation, genuineness, and intuition that results in genuine, heartfelt hospitality. The hotel offers not just employment but a community with camaraderie among a diverse workforce. JW Marriott is committed to providing opportunities for training, development, and recognition,... Show More

Job Requirements

  • High school diploma or equivalent
  • at least 2 years of related work experience
  • knowledge of wine and beverage service
  • ability to stand, sit, or walk for extended periods
  • ability to lift and carry objects up to 50 pounds
  • excellent communication skills
  • ability to follow safety and security protocols

Job Qualifications

  • Technical, trade, or vocational school degree preferred
  • at least 2 years of related work experience
  • knowledge of wine service and inventory management
  • strong communication and interpersonal skills
  • ability to train and educate staff
  • ability to work in a fast-paced luxury environment
  • attention to detail and professionalism

Job Duties

  • Issue, open, and serve wine/champagne bottles
  • answer guest questions or concerns regarding the origin, vintage, and style of various wines
  • update and maintain wine list and MICROS system
  • pair and suggest wines that complement menu items
  • attend wine tastings and develop relationships with vendors
  • request new wines and products
  • create and update wine lists
  • design and implement wine promotions and incentive programs
  • monitor and replenish inventory of wine cellar, equipment, and glassware
  • train and educate server and bartender staff
  • conduct vintage and BIN number checks
  • conduct staff wine tastings
  • secure liquors, beers, wines, coolers, cabinets, and storage areas
  • follow all state and local laws for serving alcohol responsibly
  • maintain accurate spill sheet

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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